Can Angus Hamburger Beef Be Cooked Rare

Whether yous're firing up a charcoal or gas grill, or cooking indoors, getting your meat "but right" can seem like an art. At Aspen Ridge^® Natural Angus Beef, nosotros believe it's more of a science, and everyone can prepare their beef to perfection with the right instructions. So, nosotros've put together a guide on how to prepare some of the most versatile cuts of Natural Angus beefiness.

Before you get started, use these tips for nutrient prophylactic:

• Refrigerate or freeze equally soon as possible after purchasing.
• Go along raw beef and its juices abroad from other foods
• Utilise two cut boards: one for beef, ane for vegetables
• Never thaw frozen beef at room temperature
• Brand sure your beef isn't undercooked (beef temperature guidance below!)

Turn These Classic Beef Cuts into Chef-Level Dishes

How to Cook Beef Tenderloin

Likewise known as filet or filet mignon, beef tenderloin is the "get-to" steak for many people. Tender and lean, this versatile cut pairs well with a variety of sides and beverages. The finished internal temperature for a medium rare steak should be around 145°F, and 160°F for medium. For general grill times, follow these guidelines:

Cut Size	Charcoal Grill Time	Gas Grill Time
.75"	seven-10 minutes	7-ten minutes
1"	ten-14 minutes	11-15 minutes
ane.5"	fourteen-18 minutes	16-twenty minutes

Once grilled to perfection, transform that delicious Natural Angus beefiness into this satisfying salad .

How to Cook Ground Beef

Ground beefiness is extremely versatile. Whether using information technology to brand juicy burgers, a savory taco filling, or meatballs for spaghetti, ground beef is only delicious in any class it takes. Follow our guidelines to grill your ground beefiness patties to perfection. Ground beef should always be cooked to an internal temperature of 160°F for optimal flavour and food condom.

Cut Size	Charcoal Grill Time	Gas Grill Time
.v" (4oz)	7-nine minutes	11-15 minutes
.75" (6oz)	8-10 minutes	thirteen-15 minutes

Want some other great way to cook with ground beef? Turn up the estrus (spiced to gustation) by making chili from scratch .

How to Cook Top Round Steak

Also called Beef Round or London Broil, this lean cut of steak is often marinated and sliced thin. Because it's from the muscly hind legs and rump, it should be cooked a scrap longer for optimal tenderness. It can exist enjoyed with a vegetable side, as part of a salad, or fifty-fifty with pasta. We suggest the following grill times for hitting the medium rare (145°F internal temperature) or medium (160°F internal temperature) sweet spot.

Thickness	Charcoal Grill Time	Gas Grill Time
.75"	10-xi minutes	10-xi minutes
ane"	12-14 minutes	xvi-nineteen minutes

Savor the flavor with this Ginger-Soy Marinated Elevation Round Steak recipe .

How to Cook a Tri-Tip Roast

Perfect for roasting, Tri-Tip Roast is a Lesser Sirloin cut that's lean, boneless, fairly tender, and full of flavor. Oven roast to internal temperatures of 135°F for medium rare or 150°F for medium per the post-obit specs:

Thickness	Oven Preheat Temp	Oven Roast Fourth dimension
i.5-2"	425°F	xxx-50 minutes
2-3"	425°F	40-hr

For a simply special dinner, roast upwards this Pesto-Rubbed Tri-Tip Roast with Warm Tomato Sauce .

Cook to Perfection

Avoid the thwarting of under-and over-cooking your beef by using our suggested cook times to become the about enjoyment from your Natural Angus beef cuts.

Cooking may be the science function of preparing your Certified Humane Natural Angus beef, but the recipes are really where the art is. Visit our Angus Beef Recipes for more steak, sandwich, stew, salad, and other beefiness-centered dishes to take your Natural Angus beef grooming skills to the next level.

Explore other cooking methods for Natural Angus Beef.

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Source: https://aspenridgebeef.com/blog/how-to-cook-different-cuts-of-steak-and-ground-beef-at-home/

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